4.6/5
Restaurant Vero Moderno - Chapel Street
Ordsall Park, Unit 4 Vimto Gardens, Chapel Street M35JF
Menu
Home delivery of Pasta, Pizza, Burgers, Alcohol in Ordsall Park
Prosecco
Veneto
Excellent dry prosecco from a small family business.
White Wines
Falanghina: Campania
Medium to dry with citrus notes, right acidity.
Soave: Veneto
Proper dry with a smooth and rounded finishing, notes of crispy apple and gooseberry.
Rose Wine
Pinot Grigio Blush
Crispy dry blush rose’ wine.
Red Wines
Primitivo: Puglia
Medium body, easy drinking, fruity driven.
Nero d’Avola: Sicily
Medium to full body, notes of cherry marmalade and plums.
Italian Beers
Moretti
Peroni Red
Peroni Nastro Azzurro
+ 3
Non Alcoholic Drinks
San Pellegrino Sparkling Lemon
San Pellegrino Sparkling Blood Orange
San Pellegrino Sparkling Lemon and Mint
+ 6
Desserts
Our Home Made Tiramisu
Our Home Made Italian Cheesecake
Real strawberries and white chocolate chips.
Sbriciolata Crema E Nutella
Crumbled light puff pastry with creme patisserie and Nutella.
+ 1
Extra Bits and Bobs
Pane Della Casa
4 freshly baked home made bread rolls and 1 small “focaccia” with rosemary and sea salt. V, VG.
Olive
Mixed green puglian olives and Sicilian black kalamata marinated olives. V, VG.
Patatine Fritte
Twice cooked real chunky chips. V, VG.
+ 9
Pizza - Rosse (Tomato Based)
Marinara
Tomato sauce, home made garlic infused EVOO, oregano anchovies, parsley.
Margherita
Tomato sauce and premium Italian fiordilatte mozzarella. V.
Bufalina
Tomato sauce, buffalo mozzarella, fresh basil, parmesan cheese, cherry tomatoes. V.
+ 7
Pizza - Bianche (No Tomato Base, Just Mozzarella)
Patatosa
Mozzarella, potatoes, Italian sausage, smoked provola cheese, black pepper and rosemary.
Ortolana
Mozzarella, courgettes, aubergines, red peppers.
Golosona
Mozzarella, courgettes pate’, cooked ham, smoked mozzarella and crumbled walnuts.
+ 1
Modifiers
Add Crispy Pancetta
No Cheese Sprinkled on Pasta
Gluten Free Pasta
+ 40
Our Famous Italian Burger
Beef Burger
Served with chunky chips. Italian style beef burger served with home made bread, rocket salad, tomato, smoked Provola cheese and caramelized red onion.
Pastas (Le Paste)
Spaghetti Alla Crema Di Cavolfiore e Paprika Affumicata
Spaghetti with chilli, garlic, cauliflower, capers and black olives sauce and topped with smoked paprika breadcrumbs. V, VG.
Gnocchi con Burrata e 'Nduja
Home made potato Gnocchi with fresh Burrata cheese and spicy melted 'Nduja pork paste
Scialatielli Con Gamberi in Crema Di Topinambur e Nocciole
Fresh home made thick pasta with chopped king prawns in a light Jerusalem artichoke sauce, topped with crumbled toasted hazelnut e sesame seeds.
+ 7
To Share Between 2 People (Da Dividere)
Focaccia Italiana Moderna
Home made focaccia bread served with an aubergine and garlic pate’ and sliced courgettes marinated in white wine vinegar. V, VG.
Tagliere Misto
A selection of Italian cured meats and buffalo mozzarella, served with complimentary fresh home made bread basket.
Starters
Prosciutto Di Parma e Mozzarella Di Bufala
Parma ham, matured for 24 months, buffalo mozzarella, served with Italian focaccia.
Gamberoni Al Cartoccio
Meaty jumbo king prawns, white wine sauce, chilli, garlic, cooked and served in foil.
Melanzane Ripiene Al Sugo
Fried aubergines coated with tomato sauce and filled with melting smoked mozzarella. V.
+ 1