4.3/5
Restaurant Siam Thai Restaurant - Swindon
Broome Manor, 75 - 76 Godwin Court SN14BS
Menu
Home delivery of Curry, Noodles in Broome Manor
Skewers
Moo Ping (2 Skewers)
Skewered pork neck marinated with Thai herbs and special sauce.
Look Shin Ping (2 Skewers)
Grilled pork and fish meat balls.
Satay Gai (2 Skewers)
Skewered chicken marinated with curry powder served with satay sauce.
+ 1
Small Bites
Curry Puffs (3 Pieces) (V)
Vegetables.
Spring Rolls (3 Pieces)
Son in Law Eggs
Crispy golden brown eggs with sweet tamarind sauce.
+ 4
Options
Vegetables
Vegetables (V)
Prawn
+ 29
Thai Salads
Yum Moo Yang Nam Tok (Spicy)
Grilled pork salad. Grilled marinated pork mixed wtih coriander, shallot, spring onion and Thai style lemon dressing.
Yum Nuea Yang Nam Tok (Spicy)
Grilled beef salad. Grilled marinated beef mixed with coriander, shallot, spring onion and Thai style lemon dressing.
Yum Ped Yang Nam Tok (Spicy)
Grilled duck salad. Roasted duck salad with siam dressing topped with sesame oil.
+ 2
Som Tum
Som Tum Thai (Spicy) (N)
Green papaya mixed with tomatoes, snake bean, dried shrimp and peanut.
Som Tum Pu (Spicy)
Green papaya mixed with tomatoes, snake bean and pickled crab.
Som Tum Pou Nim (Spicy) (N)
Soft shell crab. Green papaya mixed with tomatoes, snake bean and crispy soft-shell crab.
Thai BBQ
Khor Moo Yang
Char grilled pork neck served with Thai salad.
Siam Gai Yang
Char-grilled marinated chicken served with Thai salad.
Crying Tiger
Char-grilled beef served with Thai salad.
+ 2
Soup
Tom Yum Seafood (Hot Pot) (Spicy)
Spicy sour soup of king prawns, squids, fish, tomatoes and mix mushrooms.
Tom Yum Gai (Hot Pot) (Spicy)
Spicy sour soup of chicken, tomatoes and mix mushrooms.
Tom Zap Leng (Spicy)
Hot and spicy Thai style pork bones and ribs soup.
Thai Street Noodle Soup
Traditional Boat Noodle
Thai pork bone soup, spring onions, bean shoots, Chinese broccoli.
Tom Yum (Spicy)
Spicy sour soup, mushrooms, tomatoes, coriander, lemongrass, peanuts, fried shallots.
Khao Soi
Norther Thai soup, shallots, coriander, chilli sauce, carrots, spring onions.
Main Wok-Fries
Pad Med Mamuang Chicken (Cashew Nut Stir-Fry)
Cashew nut, chilli jam and seasonal vegetables.
Thai Lemongrass Beef
Stir fried beef with garlic, red onion, oyster and fish sauce with lemongrass stem.
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry)
Garlic and oyster sauce and seasonal vegetables.
+ 15
Fish (Whole Barramundi)
Fish Tamarind
Crispy fish with tangy tamarind sauce.
Chilli Garlic & Lime Fish (Spicy)
Steamed fish with garlic, chilli, lime and mint sauce.
Garlic Fish
Crispy fish with fried garlic.
Thai Curries
Gand Keow Waan (Spicy)
Green curry. Thai green curry cooked in coconut milk and seasonal vegetables.
Gang Dang (Spicy)
Red curry. Thai red curry cooked in coconut milk and seasonal vegetables.
Kaeng Phanaeng
Panang curry. Thai panang curry cooked in coconut milk with sliced kaffir lime leaf.
+ 2
Sides
Rice
Thai Street Dessert
Mango Sticky Rice
Mango seasonal.
Layer Crepe Cake with Ice Cream
Taro in Coconut Milk
Choice of warm or cold.
+ 2
Thai Drinks (Homemade)
Cha Nom Yen
Thai iced milk tea.
Thai Milk Tea Float
Thai iced milk tea with vanilla ice cream.
O-Lieng
Thai iced black coffee with sugar.
+ 11
Soft Drinks
Coke
Diet Coke
Coke Zero
+ 1