Restaurant Saimantra Restaurant - Ilford

Kids Cone Dosa (Gluten, Mustard)

---

Crispy cone shaped pan cake made of rice and lentil flour served with chutney and sambar.

Aloo Papdi Chaat (Gluten, Nuts)(Hot)

---

Traditional Indian street preparation using crisp fried dough wafers known as papri, along with boiled chick peas, boiled potatoes, yogurt and tamarind chutney and topped with chaat masala & fried noodles made of gram flour.

Kadai Paneer (Milk, Mustard)(Very Hot)

---

Indian cottage cheese mixed with spicy onion tomato based gravy with onion, capsicum.