Restaurant Pret A Manger - Nottingham

Heat at Home Soup - Pret's Mushroom Risotto

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A blended background of mushrooms, rosemary, thyme, tarragon, celeriac, tofu and coconut cream then filled with brown rice, wild rice and chunky mushrooms. One of our classic recipes to heat at home and enjoy.

Heat at Home Soup - Chicken & Butternut Risotto

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This soup is made of blended roast butternut squash and sage with brown rice, chicken and even more butternut squash. One of our classic recipes to heat at home and enjoy.

Heat at Home Soup - Pea & Mint

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A classic English soup of blended peas, kale and leek finished with a sprinkle of fresh mint. One of our classic recipes to heat at home and enjoy.

Orange Juice

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Made with 100% freshly squeezed oranges.

Apple Juice

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Crammed full of squished, crushed apples.

Daily Greens

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All of our cold-pressed juices are a mix of fruit and veggies. Our Daily Greens is zippy and refreshing with apple, pear, cucumber, spinach, lime & yuzu

Christmas Tiffin

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Gingerbread biscuit with cranberries, chocolate and chopped pistachios.

Choc Bar

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This is an old fashioned 'fridge cake' like the ones you used to make when you were little; crushed digestive biscuits, sultanas and golden syrup.

Chocolate Brownie Bar

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Our fabulous brownies are an indulgence for chocolate lovers everywhere. We don’t like over-baked brownies, we like them just right; dark and moist.

Smoothie - berry blast

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We mix a handful of raspberries, chopped mango and blackberries. Our baristas then whizz this in a blender with a splash of apple juice. Made with 100% real frozen fruit. Freshly blended. Ask the Brrr-ista.

Mango & pineapple smoothie

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This smoothie is packed full of real fruit. Chopped pineapple, mango and passion fruit blended together with pressed apple juice. Made with 100% real frozen fruit. Freshly blended. Ask the Brrr-ista.

Strawberry & banana smoothie

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A frozen blended smoothie made with fragrant garden strawberries, banana, apple and tangy lemon. Made with 100% real frozen fruit. Freshly blended. Ask the Brrr-ista.

Latte

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Pret’s signature organic espresso combined with silky steamed semi-skimmed milk and finished with a light layer of foam. Served as a 12oz drink.

Gingerbread Latte

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Pret's organic latte with the warming flavour of gingerbread.

Salted Caramel Latte

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An indulgent twist on our caramel latte, combining salted caramel syrup, a shot of espresso and silky steamed milk.

French Butter Croissant

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Our croissants have all the flavour and lightness of a classic French croissant. That's because they're made with butter (from France) and freshly baked in every Pret.

Almond Croissant

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To make our Almond Croissant, we fold rich, almond paste into our flaky, light croissant pastry. Freshly baked in each Pret, they're the perfect balance of nutty and sweet.

Pain aux Raisins

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Delicately flaky croissant dough, layered with fine unsalted butter, generously sprinkled with sultanas and baked to perfection in our bakers' ovens.

Pret's Proper Porridge

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A proper porridge made from British jumbo oats and fresh milk. Creamy and delicious yet naturally low in fat.

Ham, Cheese, Tomato & Bacon Croissant

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Smoked bacon lardons and a slice of cured ham layered with Emmental cheese and a rich tomato sauce, all folded into French croissant dough and baked in our ovens.

Mozzarella & Tomato Croissant

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Mozzarella, chopped tomatoes, rich tomato sauce, carrot, courgette and Herbes de Provence folded into our French croissant dough and baked in our ovens.

Humous & Falafel Mezze

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Sweet potato falafel and a dollop of humous, served with brown rice and red quinoa mixed with fresh mint & parsley. Paired with pickled cabbage & carrot and sliced cucumber.

Tuna Nicoise Salad

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A classic salad of pole & line caught tuna, a free-range boiled egg, Kalamata olives and red onion. Finished with tomatoes, sliced cucumber and a pot of Pret's French dressing.

Brownie Bag

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A sharing bag of 5 Brownies

Love Bar Bag

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A sharing bag of 5 Love Bars

Bircher Muesli

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We soak our delicious gluten-free granola overnight with yoghurt, honey and freshly grated apple.

Mango & Lime

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Chunks of mango with a squeeze of lime - deliciously simple! Alphonso, Kent and Keitt (believe it or not) are the names of some of the varieties of mango we use throughout the year. Our mangos are shipped in from tropical regions when they are at their seasonal best.

Apple

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We chop and change the variety of our apples depending on the season.

Ham, Cheese & Mustard Toastie

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Wiltshire-cured ham and mature Cheddar cheese with a dollop of our tangy English mustard mayo.

Brie & Bacon Focaccia

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Rosemary and extra virgin olive oil focaccia, filled with slices of brie, streaky bacon, sweet

Swedish Meatball Hot Wrap

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A classic Pret recipe of pork meatballs combined with chipotle ketchup, red onions, red pepper

Free-Range Egg Mayo

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A classic combination of free-range egg mayo and freshly cut mustard cress.

Christmas Lunch Baguette

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British turkey with port & orange cranberry sauce, herby pork stuffing and peppery rocket. Finished with a sprinkling of crispy onions and a dab of free range mayo. (contains alcohol)

Chicken Caesar & Bacon

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British chicken breast coated in our Caesar mayo with beech-smoked bacon, shavings of Italian matured cheese, yoghurt mayo and peppery rocket, on a stone baked baguette. (Bones may remain)