4.6/5
Restaurant Pellegrini - Argyle Street
Argyle Street, 1075 Argyle Street G38LZ
Menu
Home delivery of Burgers, Pasta, Pizza in Argyle Street
Sides
Fries
Roasted New Potatoes
House Mixed Salad
+ 4
Il Pesce (Fish and Seafood)
Mussels Marinara
Extra virgin olive oil, garlic, white wine, tomatoes and parsley. Served with garlic crostini and fries.
Mussels Francese
With onions, white wine, cream and parsley. Served with garlic crostini and fries.
Sea Bass Grigliato
Grilled fillet of sea bass served with Chef Massimo’s sides of the day.
+ 1
Risotti
Caprese
Roasted cherry tomato on the vine, buffalo mozzarella, fresh chopped basil.
Smokey Mo
Smoked haddock, sautéed leeks and herbs.
Salsiccia e Chianti
Crumbled Italian sausage, Chianti wine, finished with mascarpone and petit pois peas.
Modifiers
Make It Alla Romana (Without Cream)
Add Parma Ham
Pasta
La Gran Carbonara
Spaghetti, crispy pancetta, dash of cream, eggs, pecorino. Alla Romana which is without cream option available.
Slow Cooked Ragu Tagliatelle
Chef Massimo’s perfected slow cooked ragu of beef, pork and oxtail with tagliatelle pasta.
Penne All’Arrabbiata Con Salsiccia
Penne, crumbled fresh Tuscan sausage, garlic, chilli and tomato sauce.
+ 2
Pasta Ripiena e Pasta al Forno
Panciotti
Round ravioli with king prawn and scallop filling pan fried in a shellfish bisque cream.
Tortelli Verdi
Large tortellini filled with ricotta and spinach pan fried in a butter, sage and parmesan sauce.
Lasagne
Pellegrini signature oven baked lasagne with slow cooked ragu, béchamel layers, mozzarella and parmesan.
+ 1
Focacce and Bruschetta
Focaccia Rosmarino
Rosemary, garlic olive oil and sea salt.
Focaccia Sugo
Pellegrini signature rosemary and oregano pomodoro sauce drizzled with extra virgin olive oil.
Focaccia Di Parma
Parma ham, rocket, parmesan shavings, rosemary, garlic olive oil and sea salt.
+ 4
Stuzzichii
Artisan Bread, Puglian Olives, Extra Virgin Olive Oil and Balsamic Vinegar
Marinated Puglian Mixed Olives
La Carne (Meat)
The Pellegrini Cheese Burger
Grilled 100% beef burger topped with fresh tomato, asiago cheese, gherkins, mayonnaise and lettuce served with fries.
Steak Frites
Chargrilled flattened steak, peppercorn sauce and fries.
Pollo Milanese
Chicken escalope in breadcrumbs “Milanese style” sautéed in butter, served with spaghetti pomodoro. Signor Pellegrini was born in Milan.
Anti Pasti (Starters)
Gamberoni Baffone
Pan fried king prawns, cherry tomatoes, garlic, hot Calabrian chilli, butter, lemon and Spanish chorizo.
King Prawn Pellegrini
King prawns fried in our house beer batter served with our homemade tartare sauce.
Arancini ‘Nduja Punk
Fried Sicilian rice balls filled with spicy pork ‘nduja and scamorza, pomodoro sauce and parmesan shavings.
+ 2