4.8/5
Restaurant Patisserie Valerie - Castle Lane
Cathedral Quarter, 31 - 33 Castle Lane, BT15DB
Menu
Home delivery of Dessert, Sandwiches, Bakery in Cathedral Quarter
Modifiers
1 Piece
Raspberry
Chocolate Bombe
+ 104
Impulse
French Macaroon
Mademoiselle macaron. Choose from 4 flavours: Raspberry, salted caramel, vanilla and chocolate. 1, 3, 7 or 12 pieces.
Patisserie Box
Patisserie Box 2 Slices of Cake
2 slices of cake. Choose from chocolate bombe, double choc gateau, strawberry gateau, blackforest gateau, baked cheesecake, mille-feuille, coffee eclairs, chocolate cream eclairs, raspberry eclairs, pistachio eclairs, strawberry tart, raspberry tart, pecan tart, or cupcake.
Patisserie Box 4 Slices of Cake
4 slices of cake. Choose from chocolate bombe, double choc gateau, strawberry gateau, blackforest gateau, baked cheesecake, mille-feuille, coffee eclairs, chocolate cream eclairs, raspberry eclairs, pistachio eclairs, strawberry tart, raspberry tart, pecan tart, or cupcake.
Patisserie Box 6 Slices of Cake
6 slices of cake. Choose from chocolate bombe, double choc gateau, strawberry gateau, blackforest gateau, baked cheesecake, mille-feuille, coffee eclairs, chocolate cream eclairs, raspberry eclairs, pistachio eclairs, strawberry tart, raspberry tart, pecan tart, or cupcake.
+ 1
Whole Cakes
Candy Stripe Gateau (6 Inch)
Our delightful five layered pink candy stripe cake features alternating layers of pink sponge, zingy raspberry jam and Swiss butter cream. Coated with pink and white Swiss buttercream icing, Topped with strawberry and vanilla macaroons flicked with chocolate. Hand-piped with vanilla buttercream kisses and a sprinkle of glitter confetti.
Candy Stripe Gateau (8 Inch)
Our delightful five layered pink candy stripe cake features alternating layers of pink sponge, zingy raspberry jam and Swiss butter cream. Coated with pink and white Swiss buttercream icing, Topped with strawberry and vanilla macaroons flicked with chocolate. Hand-piped with vanilla buttercream kisses and a sprinkle of glitter confetti – this gateau is sure to put a smile on your face.
Naked Angelica Gateau (6 Inch)
Soft chocolate sponge layers sandwich generous layers of rich chocolate cream, fresh whipped cream and strawberry compote. Topped with an extra helping of cream, fresh berries and a dusting of confectioner's sugar.
+ 10
Sides & Extras
Baked Fries
Baked Beans
Back Bacon
+ 11
Lunch
Soup of the Day (VO)
Served with your choice of bloomer bread or a vegan brioche bun.
Valerie Club
Roasted chicken breast, Wiltshire cured ham, lettuce, tomato and creamy mayonnaise served on toasted bloomer. Served with a side salad and baked fries.
Toasted BLT
Crispy sweetcure bacon, lettuce, tomato and creamy mayonnaise on toasted bloomer. Served with a fresh side salad and baked fries.
+ 5
Croques
Croque Monsieur
Grilled bloomer bread filled with Ogleshield and farmhouse cheddar cheese from Neal's Yard Dairy, wiltshire cured ham and creamy bechamel, topped with freshly grated nutmeg.
Croque Madame
Grilled bloomer bread filled with Ogleshield and farmhouse cheddar cheese from Neal's Yard Dairy, Wiltshire cured ham and creamy Bechamel, topped with freshly grated nutmeg and a free-range fried egg.
Veggie Croque Monsieur
Grilled bloomer bread, filled with emmental and cheddar cheese, a flat mushroom and creamy bechamel, topped with freshly grated nutmeg.
+ 1
Drinks
Cawston Press - Cloudy Apple
Cawston Press - Rhubarb
Cawston Press - Elderflower Lemonade
+ 11
Viennoiserie
Butter Croissant
Viennese light, flaky, crisp butter puff pastry croissant.
Almond Croissant
Viennese light, flaky, crisp butter puff pastry croissant with an almond filling.
Pain Aux Raisins
Its soft centre is home to a panoply of naturally sweet raisins steeped in creamy confectioner’s custard.
+ 1
All Day Brunch
Traditional Breakfast
Two eggs with crispy back bacon, Cumberland sausage, fresh vine tomatoes, a flat mushroom and baked beans served with crusty white bloomer bread.
Eggs Benedict
Two free range poached eggs on a brioche bun with hollandaise sauce and back bacon.
Three Egg Omelette
Free-range eggs, with two fillings of your choice; swiss cheese, mushrooms, tomato or ham. Served with a side salad.
+ 15
Breakfast
Tea Cakes (V)
A light, sweet tea cake made with dried fruit. Served toasted with Isigny Sainte-Mere butter.
Greek Style Yoghurt and Honey
Greek Style Yoghurt & Honey with a choice of granola or fresh fruit.
Porridge Oats (VE)
Porride Oats made with a choice of skimmed, full, oat or soya milk.
+ 2
Christmas Limited Edition!
Handmade Mince Pie (V)
Our own traditional receipe! A lovingly handmade all butter pastry case deep filled with fruity mincemeat.
Mince Pie Gift Box (V)
6 handmade, luxury deep filled mince pies
Christmas Croque
Grilled bloomer bread filled with extra mature cheddar, Emmental, smoked turkey and béchamel, topped with cranberries. Served with a fresh side salad.
+ 3
Patisserie
Double Choc Gateau
Chocolate sponge layers with dark luxury chocolate cream, finished with a chocolate ganache and a white and dark choc swirl.
Strawberry Gateau
Layers of patisserie valerie’s classic light vanilla sponge filled with fresh cream and a strawberry compote. Topped with mirror glazed strawberries and finished with a toasted nibbed almond edge.
Black Forest Gateau
Light and fluffy freshly whipped cream layered with juicy dark cherries between sheets of rich chocolate sponge. Decorated with luxuriously plump amarena cherries and handmade chocolate fans.
+ 6