Restaurant Papa' Benito - New Cross Gate

ZEPPOLE DI SAN GIUSEPPE NEW!!!!

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Zeppole is an Italian pastry consisting of a deep-fried ball. This fritter is topped with powdered sugar, and filled with custard. The consistency ranges from light and puffy, to bread- or pasta-like. It is eaten to celebrate Saint Joseph's Day, which is a Catholic feast day.

Cicorella❤️ (Old Roman style). (Veggie Spicy)

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White Base, cicoria romana, Mozzarella. cherry tomato Pecorino cream spicy

Green House. NEW ENTRY VEGGIE

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White base, mozzarella , Asiago cheese , onion deglaze with white wine , Courgettes with rosemary , truffle olive, thymes