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Home delivery of Alcohol, Wine in Wakefield
Sundries and Gifting
Gift bag - Silver
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Gift bag - Black
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Fortified and Dessert Wines
Elysium Black Muscat, California, USA (37.5cl)
Black Muscat, an under-appreciated Muscat variety, one of the very few black-skinned Muscats. Elysium is Greek for Heaven, a fitting association for this excellent wine made by Andrew Quady. Virtually black in colour, with a rose-like aroma, very intense on the palate and full of fantastic rich velvety fruit. One of the few wines that can stand up to chocolate puddings. Or try it poured over ice cream for the ultimate after-dinner treat!
Manzanilla Pasada Pastrana NV Hidalgo, Spain (75cl)
An intense nose of apple skins and nuts leads on to a palate characterised by classic notes of almonds, orange peel and a salty twang. A prolonged finish marks this out as a wine of real quality.
Gonzales Byass Solera Cream (75cl)
This is a cream sherry that's aged for an average of eight years. Expect notes of raisins, vanilla, caramel and hazelnuts.
Rosé Wine
Bardolino Chiaretto Rosé, Pasqua, Italy
With Pinot Grigio rosé in huge demand, quality can be patchy as some producers try to keep up. Bardolino Chiaretto offers a top quality alternative from a region already recognised for its fantastic reds. Made by customer favourite producer Pasqua on the shores of Lake Garda, this is the perfect rosé for summer. At just 12%, it's fresh and elegant, with youthful notes of cherry, raspberry and strawberry.
Mirabeau Pure Rose, South of France
Mirabeau lovingly calls this 'Provence in a glass'. You can almost taste the sun-soaked day in its fruity aromas, notes of pink grapefruit and summer berries, saline minerality and fresh acidity. The Express' Jamie Goode called it a 'lovely wine' when he gave it 91 points.
Miraval Rosé, Côtes de Provence, South of France
A beautifully pale pink colour, with a nose of wild strawberry and stone fruit, with delicate floral touches. Great palate texture, with soft tangerine and peach notes joining layers of berry fruit. (2018)
White Wine
Pinot Grigio Superiore, Breganze, Italy
A vibrant Pinot Grigio that offers much more character and class than some. Showing citrus fruit flavours and subtle floral aromas. Good acidity helps create a clean, refreshing wine. (2018)
The Guv'nor Blanco, Spain
After The Guv'nor won 'Wine of 2018' and sold out time and again, we had to source the white to equal it. It's taken 36 months for the same team to perfect it. But, once again scrapping regions, vintages and labels to unleash creativity, they've hit dizzying heights of richness again. A blend of Verdejo, Chardonnay and Sauvignon Blanc, aged on texture-imparting lees and partially in vanilla-slathering oak, it's a creamy cocktail of peach, apricot and lemon.
Five Foot Track Chardonnay, Australia
This is a soft and rounded wine, with characteristics of cooked apple and underlying notes of vanilla.
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Christmas Classics
Cool Line Bucks Fizz, England
Cool line. A refreshing sparkling cocktail made with white wine and orange juice. A refreshing cocktail to enjoy with your friends at any time. Lightly sparkling and fruity, made with orange juice from concentrate. Best served chilled. Contains juice which may naturally separate-gently invert bottle before opening.
Majestic Mulled 8%
This is a classic mulled, perfect to warm up with on a chilly evening. Enjoy warm - just add fruit or spices and take the credit.
Bodegas Hidalgo Pedro Ximénez 'Triana' Sherry, Spain (75cl)
Bodegas Hidalgo have been creating Sherry since 1792. This is made from grapes dried on straw mats. These deeply concentrate and become intensely sweet, and the result is rich and decadent. Expect notes of treacle, toffee and raisins.
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Magnums
Rioja Reserva, Marques de Riscal, Rioja, Spain, Magnum (150cl)
In 1858, Don Guillermo Hurtado de Amézaga, the Marqués de Riscal brought groundbreaking winemaking techniques from Bordeaux and transformed the face of Rioja. The Reserva is one of their iconic wines, widely regarded as one of the top examples of traditional Rioja. A classic Rioja Reserva. Full bodied and muscular, yet smoothly polished and embellished with complex aromas of vanilla and toasted oak, combined with summer fruit flavours. This wine goes well with ham, cheeses, and spicy casseroles.
Nicolas Feuillatte NV, Champagne, France, Magnum (150cl)
A light and fruity Champagne with fine discreet bubbles and subtle overtones of apples and pears. Has undergone 4 years cellar ageing.
Spirits
Warner's Rhubarb Flavoured Gin (70cl)
The original rhubarb gin, one third of this bottle is freshly-pressed rhubarb juice. Inspired by a crop of rhubarb originally grown in Queen Victoria's own kitchen garden, and with fresh rhubarb juice in every bottle, this truly is a craft gin like no other.
Warner's Raspberry Flavoured Gin (70cl)
Warner's Raspberry Gin is a real taste of English summertime. It's infused with raspberry and blackberry juice, juniper, elderflower, cinnamon, orange peel and much more. So you can expect plenty of flavour. Try it over ice with a premium tonic water and a slice of orange.
Grey Goose Vanilla, France (70cl)
This is the refined vanilla-flavoured vodka that's the demand of the world's top bartenders. It has complex flavours of white chocolate, almond and caramel.
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Fine Wine
Au Bon Climat Chardonnay, Santa Barbara, California, USA
An immensely complex nose of ripe apple, orange zest, toast and roasted hazelnut. The palate offers bright fruit and a lush feel, with an enduring nuttiness that provides a long and involving finish.
Saint-Aubin Blanc 1er Cru, Domaine Gérard Thomas et Filles, Burgundy, France
With a nose of ripe citrus, fresh peach, subtle sweet spice and hints of minerals, this is followed by gentle hazelnut aromas, lemons and limes, hints of vanilla and butter on the palate.
Pouilly-Fumé Ladoucette, Loire, France
Father-and-son team Jean and Vincent Chatelain are the 11th and 12th generations of an illustrious Loire wine making family. In fact, the family has been making Loire wines since 1630! This unrivalled level of expertise is translated into this beautiful Sauvignon Blanc that's intense, mineral and concentrated with white-fruit, gooseberry and flint flavours.
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Red Wine
LB7 Lisboa Red, Portugal
There's a new Lisboa red in town, and it's EVEN better. Named after Lisbon's central postal code, LB7 is made by Casa Santos Lima, the owner of Portuguese winemaking's most impressive trophy cabinet. Expect a medley of dark briar fruits alongside hints of tobacco and spice that conjure an evening spent in Lisbon's busting tiled squares with excellent tapas and even better company. (2017)
Five Foot Track Shiraz, Australia
A pleasing balance between ripe fruit and savoury, earthy notes. This wine is succulent with lashings of bramble fruit.
Beefsteak Club Malbec, Mendoza, Argentina
Deep and vibrant Malbec with an intense nose of plum, damson and dark chocolate aromas. Lush and layered on the palate, with well-integrated oak and plenty of fine tannins (2018)
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Champagne & Sparkling Wine
Freixenet Prosecco DOC, Italy
Arriving in a cut-glass bottle, made with the finest Glera grapes, this is Prosecco made with Freixenet's 159 years of expertise in sparkling winemaking. Expect sophisticated hints of green apple and grapefruit and a smooth finish.
Graham Beck Brut, South Africa
You'll be in good company when you uncork a bottle of this Brut. It's affectionately known as the 'President's Choice' because it was served at both Nelson Mandela's inauguration and Barack Obama's presidential win. It's fresh and creamy, with notes of lime and brioche.
Nyetimber Classic Cuvée, England
Nyetimber's fizz is often found beating Champagne in blind tastings. It's made by Cherie Spriggs, who won Sparkling Winemaker of the Year in 2019. Expect indulgent layers of toasted brioche, golden apple and honey.
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