Restaurant Curry King - Wessex Way

Can

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Side

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Chicken

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Coke

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Diet Coke

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Fanta (Can)

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Boiled Rice

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Pilau Rice

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Zeera Rice

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Mix Vegetable Curry

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Dry Vegetable

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Mushroom Bhaji

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Tandoori King Prawn Masala

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Barbecued king prawn cooked in a mild gentle creamy sauce.

Tandoori King Prawn Jalfrezi (Hot)

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Specially prepared hot curry sauce made with fresh garlic, ginger, green pepper, green chilli and onions. Fairly hot.

Tandoori King Prawn Flame (Very Hot)

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Naga is a very aromatic and exotic. Bangladeshi chilli pleasantly balanced and spicy.

Chicken Noodle

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Prawn Noodle

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Vegetable Noodle

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Korma

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Mild curry, cooked with subtle ingredients as yoghurt, cream coconut and spices to create a rich, creamy flavour.

Bhuna

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Garnished dish with onions, tomato and a few spices extensively treated to give this dish a medium strength.

Rogan Josh

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Garnished with tomato and onion cooked in a special sauce.

Curry King Special

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Tandoori marinated chicken cooked with a combination or masala and bhuna flavours to give a spectacular flavour. Highly recommended.

Curry King Korma

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Chicken or lamb cooked with a combination of korma sauce, mango, cream and coconut. Highly recommended. Very mild.

Ali Special

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Cooked with cheese medium.

House Special Biriani

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Chicken or Lamb Biriani

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Chicken or Lamb Tikka Biriani

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Balti Chicken or Lamb

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Balti Chicken or Lamb Tikka

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Balti Tiger Prawn

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Chicken Tikka

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Diced, marinated chicken in fresh herbs and spices grilled in a charcoal oven.

Lamb Tikka

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Tandoori Chicken (Half)

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Spring chicken marinated with fresh herbs and selected spices roasted in a clay oven.

Naan

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Garlic Naan

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Keema Naan

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Plain Popadom

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Spicy Popadom

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Chutney

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Each. Onion salad, mango chutney, mint sauce or lime pickle.

Set Menu A: For 2

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Starters: 2 papadoms, onion bhaji and chicken tikka. Main: chicken tikka masala and chicken bhuna. Sides: bombay aloo, 1 pilau rice and 1 naan.

Set Menu B: For 3

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Starter: 3 papadoms, 1 chicken tikka and 2 onion bhaji. Main: chicken korma, lamb dansak and chicken bhuna. Sides: mushroom bhaji, 2 pilau rice, 1 naan and 1 keema naan.

Set Menu C: For 4

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Starter: 4 papadoms, 2 chicken tikka and 2 onion bhaji. Main: chicken tikka masala, chicken korma, lamb balti and prawn bhuna. Sides: sag aloo, mushroom bhaji, 3 pilau rice, 1 peshwari naan and 1 keema naan.

Banquet Special

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2 papadoms and mango chutney. Any 2 starters, any 2 main dish with pilau rice and naan bread.