4.3/5
Restaurant Chennai Cafe - Smethwick
Smethwick, Unit 6 West Cross Shoppiing Centre, Smethwick B661JG
Menu
Home delivery of Chicken, Seafood, Noodles, Kebab, Curry in Smethwick
Mods
Coke
Diet Coke
Lemonade
+ 10
Hot Beverage
Tea
Filter Coffee
Cold Beverage
Lassi
Softdrinks
Desert
Rasmalai
Gulab Jamun
Ice Cream
+ 1
Sides - Vegetarian
Green Salad (VG)
Cucumber, tomato, onion, green chillies.
Mix Raita (VG)
Cucumber, bondi, tomatoes, onions, green peppers.
Rice - Non - Vegetarian
Chicken Biryani
Served raita and salan.
Lamb Biryani (Spicy)
Served raita and salan.
Rice - Vegetarian
Plain Rice (VG)
Pilau Rice (VG)
Veggie Biryani (VG)
Kotthu Paratha - Non - Vegetarian
Egg Kotthu Paratha
Kotthu Parotta - Vegetarian
Veg Kotthu Paratha (VG)
Kotthu Paratha - Vegetarian
Paneer Kotthu Paratha (VG)
Breads Items - Vegetarian
Malabar paratha (VG)
Parotta is a layered flaky flat bread.
Chapati 2 pieces (VG)
Tandoori Roti (VG)
+ 5
Main Course - Non - Vegetarian
Chicken Chettinad
It is a classic indian recipe from cuisine of chettinad. Tender chicken cooked with fresh ground masalas and crushed peppercorns.
Chicken Butter Masala
Spice roasted chicken cook in tomato based gravy finish with spice,cream and butter.
Chicken Jalfrezi
Char grilled chicken cooked with ginger and garlic in spicy gravy with onion,bell peppers & green chillies.
+ 8
Main Course - Vegetarian
Dal Makhani
Classic punjabi frontier dish made with black lentils,kidney beans,tomatoes,fresh ginger garlic,finish in cream and butter.
Tadka Dal (VG)
Yellow lentils tempered with crushed garlic,cumin & whole red chillies.
Channa Masala (VG)
One of the most popular dishes in the world,chickpeas cooked in spicy and tangy tomato based sauce.
+ 5
Indo Chinese - Non - Vegetarian
Chilli Chicken
Marinated fried chicken sauteed in ginger garlic paste, onion, peppers, soy sauce, chilli sauce and spring onion.
Chicken Manchurian
Deep fried marinated chicken sauteed with chopped onion, peppers, garlic and etc, in soy, chilli sauce & spring onion.
Chicken Noodles
Noodles sauteed in onion, cabbage, peppers, chicken & spring onion.
+ 1
Indo Chinese - Vegetarian
Gobi Manchurian (VG)
Deep fried cauliflower sauteed with chopped onion, peppers, garlic and etc, in soy and chilli sauce.
Paneer Manchurian (Spicy)(VG)
Marinated fried paneer sauteed in ginger garlic paste, onion, green chilli, capsicum and tomato.
Chilli Paneer (VG)
Lightly fried paneer and onion, mixed with peppers and fried for some more time.
+ 2
From Dosa Tawa - Pure Vegetarian
Plain Dosa
Crepe made with rice & lentil batter.Accompaniment with sambar and three type of chutney.
Masala dosa
Crepe made with rice and lentil batter,stuffed with potato masala. Accompaniment with sambar and three type of chutney.
Pepper ghee roast Dosa
Crepe cooked with ghee(clarified butter).Accompaniment with sambar and three type of chutney.
+ 33
Chaat and Starters - Non - Vegetarian
Chicken Tikka
Tender cubes of chicken marinated with yogurt and authentic spice and cooked in grill.
Methi Chicken Tikka
Tender chicken pieces marinated with fenugreek leaves, yogurt ,and spices and cooked in grill.
Chicken 65
Salmon marinated with chop ginger garlic lemon and indian spices and cooked in grill.
+ 3
Chaat and Starters - Vegetarian
Rassam (VG)
Traditional south indian spicy soup with hint of sour , with chopped fresh tomatoes and tamarind juice.
Pappadam (VG)
Pappadam with chutney.
Medhu Vada (VG)
Fried ground lentil donuts with ginger and indian spice, serve with sambar & coconut chutney.
+ 15