Restaurant Chakana - Moseley
Moseley, 140 Alcester Road B138HT
Menu
Home delivery of Seafood, Chicken, Salads in Moseley
Red Wine
Marro Joven Rioja (La Rioja, Spain)
Plum, vibrant cherry, vanilla.
Casa Solera Bonarda Malbec (Mendoza, Argentina)
Robust blackcurrant, hint of spice.
Julio Bouchon Pais Viejo Tinto (Maule Valley, Chile)
Rosehip, strawberry, wildflowers.
White Wine
Vina Marro Zelendonia Rioja Blanco (La Rioja, Spain)
Lush citrus, fleshy fruit, crisp.
Vila Nova Vinho Verde (Vinho Verde, Portugal)
Sherbet lemon, mango, bright mineral finish.
Long White Sauvignon Blanc (Marlborough, New Zealand)
Tropical, vibrant, exotic herbaceousness.
Peruvian Drinks
Cusqueña Lager 33cl
Pisco Sol Plata Quebranta Pisco 70cl (40% ABV)
Chakana pisco sour recipe card included.
Desserts
Three Milk Cake
Peruvian sponge cake made with condensed, evaporated and cows milk.
Alfajores Dulce De Leche
Fresh berries.
75% Amazonian Chocolate Mousse
Purple potato crisps, caramel.
Sides
Fried Yuca Chips
With black mint sauce.
Quinoa Solterito Salad
With feta cheese and Peruvian corn.
Snacks
Peruvian Corn Bread
Tiger's milk yoghurt dip.
Cancha Corn
Set Menu
Chakana Experience for 2
2x Peruvian corn bread, cancita corn, traditional sea bream ceviche, chicken causa, suckling pig chicharron, hot salmon ceviche, fried yuca chips, quinoa solterito salad, three milk cake, alfajores dulce de leche.
Chakana Experience for 4
4x Peruvian corn bread, cancita corn, 2x traditional sea bream ceviche, edamame bean ceviche, chicken causa, suckling pig chicharron, lamb asado, Andean potato stew, hot salmon ceviche, 2x fried yuca chips, 2x quinoa solterito salad, 2x three milk cake, 2x alfajores dulce de leche.
Vegetal
Andean Potato Stew
Eco-dried potatoes, cashew, baby gem, chocolate. Can be made Vegan upon request.
Wild Mushroom Stew
Maize mote, huancaina, cured organic egg yolk. V.
Pescado
Cod Escabeche
Aji amarillo, Inca tomatoes, black quinoa chalaca.
Hot Salmon Ceviche
Plantain majado, toasted corn, rocoto pepper.
Carne
Suckling Pig Chicharron
Yucca root, charapita chillies, pickled radish.
Lamb Asado
Yellow potato purée, pumpkin seco, sarza criolla.
Ceviches and Tiraditos
Traditional Sea Bream Ceviche
Cancha corn, sweet potato, celery, tigers milk.
Tuna Nikkei
Seaweed, charapita chilli, nikkei tiger's milk.
Edamame Bean Ceviche
Avocado cream, coriander, fermented aji limo. Can be made Vegan upon request.
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